Cornflake Cookies

1
Dana Lavelle

By
@DLavelle

One of my dearest friends, grandma made me these cookies for years and I finally got up the courage to start making them myself. They are so addicting, you can't eat just one!

Rating:

★★★★★ 2 votes

Comments:
Prep:
5 Min
Cook:
10 Min

Ingredients

Add to Grocery List

  • 1 c
    sugar
  • 1 c
    karo corn syrup (light)
  • 1 c
    peanut butter (creamy or crunchy).
  • 1 tsp
    vanilla flavoring
  • 6 c
    cornflakes

How to Make Cornflake Cookies

Step-by-Step

  1. In a saucepan, combine sugar and corn syrup and bring to a boil.
  2. Once it is to a boil, take off of stove and cool for 5 minutes.
  3. Add peanut butter and vanilla flavoring and mix well.
  4. Add the cornflakes last. Mixture will be very stiff, but oh so good!
  5. Butter your hands and roll into balls and drop onto wax paper or, use a scooper and drop onto wax paper.
  6. Cool completely and Enjoy!

Printable Recipe Card

About Cornflake Cookies

Course/Dish: Cookies, Candies
Other Tags: Quick & Easy, For Kids




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