cookies & cream cookies
Chocolate Chewy cookie enrobing a yummy double stuff oreo cookie. These were so good, I almost fell over! Yummy!
No Image
prep time
20 Min
cook time
10 Min
method
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yield
2 dozen
Ingredients
- 2 cups all purpose flour
- 2/3 cup unsweetened cocoa
- 1 1/2 teaspoons baking soda
- 1/2 teaspoon salt
- 1 cup sugar
- 1 cup unsalted butter, softened
- 2 teaspoons pure vanilla extract
- 2 - eggs
- 1 1/2 cups semi sweet chocolate chips, melted
- 24 - oreos
How To Make cookies & cream cookies
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Step 1Heat oven to 350 degrees F.
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Step 2In a medium bowl, sift together flour, cocoa powder, baking soda and salt. In a large mixing bowl, using a mixer on medium speed, beat together butter and sugar until creamy - about 1-2 minutes. Beat in vanilla and egg until combined. Reduce mixer speed to low and beat in dry ingredients until combined. Beat in melted chocolate chips until combined.
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Step 3Divide dough into 24 balls.(I found that it was easier to use a cookie scoop to do this). Place in refrigerator for approximately 30 minutes to allow dough to cool.
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Step 4Once cooled,flatten a ball in the palm of your hand and place an Oreo in the center; evenly wrap dough around Oreo. Repeat process with remaining dough and Oreos. Place balls on parchment paper lined cookie sheets and bake 10 minutes or until puffy and set. Transfer cookies to wire racks to cool.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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