CAROLS COOKIE BALLS

Carols Cookie Balls Recipe

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Carol Parkhurst

By
@mscarole

A QUICK AND EASY RECIPE TO MAKE ANYTIME. A DESSERT FOR SCHOOL, FOR WORK OR JUST PLAIN ANYTIME.
KIDS LOVE THEM..
THEY STORED WELL FOR ABOUT 2 WEEKS..
THEY TRAVEL WELL TOO.

Rating:
★★★★★ 1 vote
Comments:
Serves:
5-6 DOZEN
Prep:
20 Min
Cook:
10 Min
Method:
Bake

Ingredients

2 stick
butter, cold [cut in small chunks]
2 c
all purpose flour
1/4 c
sugar
1 c
walnut halves
1 c
coconut, flaked
1 c
chocolate chips
1/2 tsp
almond extract
confectioners' sugar [for dusting cookies]

Step-By-Step

11. Preheat oven to 375 degrees.
22. In a food processor, combine all the ingredients except the confectioners' sugar.
33. Pulse mixture on and off until well blended.
44. Form into balls, I used the smallest ice cream scoop. - [It makes a perfect size balls].
Place on an ungreased cookie sheet.
55. Bake 10-12 minutes..
66. Allow to cool; sprinkle with the confectioers' sugar.

About CAROLS COOKIE BALLS

Course/Dish: Cookies, Other Snacks
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids