coffeehouse bliss bars

How To Make coffeehouse bliss bars

• 1

  Preheat oven to 350 degrees F. Lightly grease a 13x9x2" pan.
• 2

  In a large bowl, combine the flour, oats, 3/4 cup brown sugar and butter. Mix until crumbly. Reserve 1 1/2 cups crumb mixture for topping. Press remaining mixture into bottom of greased pan. Bake for 15 minutes or until lightly browned.
• 3

  In a large bowl, beat cream cheese until fluffy. Gradually mix in condensed milk, lemon juice and vanilla until smooth. Pour evenly over the cooled crust.
• 4

  In a small bowl, combine remaining 1 Tbsp brown sugar, cornstarch and cranberry sauce. Spoon over cream cheese mixture. Sprinkle with the reserved crumb topping and lemon zest. Bake for 40 minutes and cool at room temp- refrigerate before cutting into bars. Store in refrigerator.
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