coconut thumprint cookies

Name: Coconut Thumprint Cookies
Prep time: 1 h
Cook time: 12 min
Cuisine: American
Ingredients: - half cup unsalted butter, room temp.; - half cup sugar, one egg seperated; - three quarters cup flour, quarter tsp. salt; - quarter tsp. bk. powder, half tsp. vanilla; - jam or jelly, shreded coconut

14 Pinches 2 Photos

jo magram

The Villages, FL

Updated on Jun 20, 2016

I doubled this recipe. Can also roll in chopped nuts instead of coconut. Can use any jams or jellies .

Rate

prep time 1 Hr

cook time 12 Min

method Bake

yield unlimited

Ingredients

- half cup unsalted butter, room temp.
- half cup sugar, one egg seperated
- three quarters cup flour, quarter tsp. salt
- quarter tsp. bk. powder, half tsp. vanilla
- jam or jelly, shreded coconut

How To Make coconut thumprint cookies

Step 1

preheat 375.cream butter, sugar, egg yolk only and vanilla. Add dry ingredients to this, blend well. Beat egg white till frothy . roll dough in ball dip in egg white and cover , roll in coconut. put on ungreased cookie sheet

Step 2

press thumbprint in middle and put little jam etc. bake till golden on edges. Cool five minutes on cookie sheet then transfer to a rack.
Step 3

I double the recipe since they are yummy and also freeze well...Enjoy
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