Coconut Pecan Cookies

Name: Coconut Pecan Cookies
Yield: About 80 cookies
Cuisine: American
Ingredients: 1 c brown sugar; 1 c white sugar; 1 c butter; 1 c coconut; 1 c pecans, chopped; 2 eggs; 2 1/2 c flour; 1 tsp vanilla extract; cinnamon sugar

By Jennifer Jones
@Jenn394

This is one from one of my grandmothers, Dorothy Wadkins. She baked these for a cookie swap my mom & I threw a couple of years ago. Pretty simple, but very tasty.

Blue Ribbon Recipe

Pecan Sandies, meet Snickerdoodles! These cookies are very moist and chewy... and turned out looking just perfect. The Test Kitchen

Rating:

★★★★☆ 37 votes4

Comments:

191 Comments

Serves:

About 80 cookies

Method:

Bake

Ingredients

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1 c

brown sugar
1 c

white sugar
1 c

butter
1 c

coconut
1 c

pecans, chopped
2

eggs
2 1/2 c

flour
1 tsp

vanilla extract
·

cinnamon sugar

How to Make Coconut Pecan Cookies

Step-by-Step

Preheat oven to 350 degrees.
Mix sugars, butter, and eggs. Add vanilla and mix well. Mix in flour, then add coconut and pecans; mix well.
Roll into walnut size balls and roll in cinnamon sugar.
Bake until lightly golden brown.

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