coconut macaroon cookies

(1 RATING)
100 Pinches
Steelville, MO
Updated on Jun 13, 2012

These are very good, but also rich. They also turn out really pretty.

prep time 20 Min
cook time
method ---
yield makes about 2-3 doz according to spoon

Ingredients

  • 1 can eagle brand sweetened condensed milk
  • 1 package coconut, shredded
  • 1 package cream cheese
  • 1 teaspoon vanilla extract
  • 1 jar maraschino cherries

How To Make coconut macaroon cookies

  • Step 1
    Mix together the Cream Cheese, Eagle Brand, and Vanilla until well blended, then add the coconut. Mix well
  • Step 2
    Drop by spoonful on cooking sheet and top with one cherry.
  • Step 3
    Bake at 350 until golden brown. Let cool for 5 min before removing, allowing to set up.

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