COCONUT BUTTER GLAZED COOKIES by FREDA

Coconut Butter Glazed Cookies By Freda Recipe

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FREDA GABLE

By
@cookin4me

These are RICH an flaky "Canadian" COCONUT COOKIE recipe, since my folks are canadian decent, I have many of their recipes.
They Never Substitute Butter for Margarine.

Rating:

★★★★★ 2 votes

Comments:
Serves:
about 40 cookies
Prep:
20 Min
Cook:
10 Min

Ingredients

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  • COCONUT COOKIES

  • 1 C
    butter , softened
  • 2/3 C
    granulated sugar
  • 1
    egg
  • 1 tsp
    vanilla extract
  • 2 14 C
    all purpose flour
  • 1/2 C
    sweetened coconut
  • 2 TBS
    cornstarch
  • 1 tsp
    baking soda
  • 1/4 tsp
    salt
  • GLAZE

  • 2 C
    pdr sugar
  • 2 tsp
    coconut or vanilla flavoring ( or rum)
  • 1/4 C
    milk

How to Make COCONUT BUTTER GLAZED COOKIES by FREDA

Step-by-Step

  1. Preheat Oven @ 350 degrees

    in Large Bowl, beat butter with sugar until fluffy; Stir in egg, flavoring.
    in seperate bowl blend together dry ingredients flour, stir in coconut, cornstarch, soda, and stir into butter mixture, 1/2 at a time.
  2. Divide batter in 1/2, flatten into (2)disks and wrap in plastic wrap and place in refer to chill till firm, about 30 min.
  3. Between floured wax paper, roll out dough to 1/4 " thick.Use 2 1/2" cookie cutter cut out cookies, re-roll scraps,
    Place 1"-2" apart on parchment paper lined baking sheet.
    Place in freezer 15 Min. until firm, *BEFORE* Baking.
  4. Bake 10-12 min. till cookies are firm & edges are golden brown. Cool 2 Min, then
    Transfer to racks to cool
  5. GLAZE;
    in small bowl, Whisk together all glaze Ingredients, Spread a scant tsp over each cookie and let harden.
    OPTION;
    after glazing each cookie, sprinkle with toasted coconut.

Printable Recipe Card

About COCONUT BUTTER GLAZED COOKIES by FREDA

Course/Dish: Cookies
Other Tag: Quick & Easy




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