classic chocolate chip cookies

How To Make classic chocolate chip cookies

• Step 1
  preheat oven to 375.
• Step 2
  in bowl of electric mixer with paddle, cream together butter and sugars until well blended and fluffy.
• Step 3
  add eggs, one at a time, mix in vanilla and beat until well incorporated.
• Step 4
  add flour, salt, baking soda, baking powder and mix until just combined.
• Step 5
  gently fold in chocolate chips or chunks and nuts. you can use mini chocolate chips and the regular chocolate chips together it works great.
• Step 6
  transfer dough to clean work surface and gently mix dough by hand to ensure even distribution of ingredients.
• Step 7
  scoop dough (about a tablespoon each) onto cookie sheet lined with parchment paper.
• Step 8
  i used one of those spring release cookie scoopers it makes it so much easier.
• Step 9
  also, in between batches i would keep the bowl of dough in the fridge to keep cool.
• Step 10
  bake in preheated oven about 10-12 minutes, depending on how gooey and rawish you like the interior, until very lightly browned, taking care not to over bake.
• Step 11
  i had my rack in the middle part of my oven and it took about 11 minutes.
• Step 12
  only bake 1 pan at a time. let it cool on rack and store what you don't immediately eat in a airtight container.
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