Chunky Monkey Cookies

3
Brandi Kirkpatrick

By
@IdGirl25

I was looking for a way to use up browning bananas and I am not a huge fan of banana bread. I also, used Ben&Jerry's ice cream for my inspiration!

Rating:

★★★★☆ 6 votes

Comments:
Serves:
3+ Dozen
Prep:
1 Hr 15 Min
Cook:
15 Min
Method:
Bake

Ingredients

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  • ·
    3 cups all-purpose flour
  • ·
    1 1/4 teaspoon baking powder
  • ·
    1/2 teaspoon of salt
  • ·
    1/4 teaspoon of baking soda
  • ·
    1/2 cup white sugar
  • ·
    1/2 cup brown sugar splenda
  • ·
    2/3 cup butter, softened
  • ·
    2 eggs
  • ·
    1/2 teaspoon vanilla extract
  • ·
    1/2 teaspoon banana extract
  • ·
    1 cup mashed bananas (about 3)
  • ·
    1/2 cup toasted coconut
  • ·
    1/2 cup toasted walnuts, chopped
  • ·
    1 cup milk chocolate chips

How to Make Chunky Monkey Cookies

Step-by-Step

  1. Preheat oven to 400 degrees F (200 degrees C). Grease cookie sheets. Sift the flour, baking powder, salt, and baking soda together, and set aside.
  2. Cream the butter with the sugar until light and fluffy. Beat in the eggs and vanilla. Mix in the mashed bananas.
  3. Add the flour mixture, and stir until just combined. Stir in the chocolate chips, coconut, and walnuts. Drop by spoonfuls onto prepared cookie sheets.
  4. Bake in preheated oven for 12 minutes.

Printable Recipe Card

About Chunky Monkey Cookies

Course/Dish: Cookies, Chocolate
Main Ingredient: Fruit
Regional Style: American
Other Tag: For Kids




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