christmas casserole cookies
The absolute easiest cookie you'll bake! All the baking is done in a casserole dish!
prep time
15 Min
cook time
35 Min
method
---
yield
4 dozen
Ingredients
- 3 large eggs
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon almond extract
- 1 cup chopped dates
- 1 cup flaked coconut
- 1 cup toasted walnuts, chopped fine
- 1/2 cup additional granulated sugar
How To Make christmas casserole cookies
-
Step 1Preheat oven to 350 degrees. Spray a 2-quart deep baking dish with non-stick spray and set aside. In a large bowl beat eggs until lemon-colored. Gradually beat in sugar and extracts. Stir in date, coconut and chopped nuts. Pour into greased casserole dish and bake 30-35 minutes. Remove from oven and stir with wooden spoon (mixture will be moist and sticky). Cool dish on wire rack until cool enough to handle. Roll into 1" balls and roll in additional granulated sugar. Yield: 4 dozen
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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