Chocolatey, Chocolate Cookies
By
Linda Griffith
@sothernladee
1
Women just naturally love chocolate and you get a double dose with this recipe from Mr. Cook, a recipe club that I belong to. This cookie would look beautiful on your Christmas tray or in a child's lunch box. Cook up a batch and enjoy the richness of chocolate...
Ingredients
- 2 pkg
- (8 oz. ea) semi-sweet chocolate chips
- 3/4 c
- light brown sugar
- 1/2 c
- all purpose flour
- 1/2 c
- margarine, melted
- 2 large
- eggs
- 1 tsp
- vanilla extract
- 1/4 tsp
- baking powder
- 2 c
- chopped walnuts
How to Make Chocolatey, Chocolate Cookies
- 1Preheat oven to 350 degrees F. Coat a baking sheet with cooking spray.
Melt 1 package of chocolate in a large microwave-safe bowl for 1 to 2 minutes; stir until chocolate is smooth.
Mix in brown sugar, flour, melted butter, eggs, vanilla, and baking powder.
Chop second package of chocolate and add to mixture; stir in walnuts. Drop batter by 1/4-cupfuls onto prepared baking sheet.
Bake 13 to 15 minutes, until cookies are puffy and tops are dry. Let cool on a wire rack.
