Chocolatey, Chocolate Cookies

Linda Griffith


Women just naturally love chocolate and you get a double dose with this recipe from Mr. Cook, a recipe club that I belong to. This cookie would look beautiful on your Christmas tray or in a child's lunch box. Cook up a batch and enjoy the richness of chocolate...

★★★★★ 2 votes
makes 14 big cookies
10 Min
15 Min


2 pkg
(8 oz. ea) semi-sweet chocolate chips
3/4 c
light brown sugar
1/2 c
all purpose flour
1/2 c
margarine, melted
2 large
1 tsp
vanilla extract
1/4 tsp
baking powder
2 c
chopped walnuts

How to Make Chocolatey, Chocolate Cookies


  • 1Preheat oven to 350 degrees F. Coat a baking sheet with cooking spray.

    Melt 1 package of chocolate in a large microwave-safe bowl for 1 to 2 minutes; stir until chocolate is smooth.

    Mix in brown sugar, flour, melted butter, eggs, vanilla, and baking powder.

    Chop second package of chocolate and add to mixture; stir in walnuts. Drop batter by 1/4-cupfuls onto prepared baking sheet.

    Bake 13 to 15 minutes, until cookies are puffy and tops are dry. Let cool on a wire rack.

Printable Recipe Card

About Chocolatey, Chocolate Cookies

Course/Dish: Cookies, Chocolate