chocolate sugar cookies/ peanut buttercream icing

★★★★★ 1 Review
Soos avatar
By SK H
from Salt Life, FL

This cookie recipe has been around my house for years. I just take it for granted that everyone has a recipe like this. This is an especially nice treat for the kids when they have a group over. They love their sweets and this is just a great simple easy sweet treat to whip up. Enjoy.

★★★★★ 1 Review
serves 24
prep time 25 Min
cook time 20 Min
method Bake

Ingredients For chocolate sugar cookies/ peanut buttercream icing

  • COOKIES
  • 1 1/2 c
    ap flour
  • 1/2 c
    cocoa powder
  • 1 tsp
    baking powder
  • 1/2 tsp
    salt
  • 2 stick
    butter
  • 1 1/2 c
    sugar
  • 1 lg
    egg
  • 1 1/2 tsp
    vanilla extract
  • ICING
  • 1/2 c
    peanut butter
  • 1/2 c
    butter
  • 1 tsp
    vanilla
  • 1 Tbsp
    whipping cream
  • 2 1/2 to 3 cups of confectioners sugar
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How To Make chocolate sugar cookies/ peanut buttercream icing

  • 1
    Preheat oven to 350 degree.
  • 2
    Combine the dry ingredients for the cookies except for the sugar. Cream together all the wet ingredients with the sugar. Combine the wet with the dry till they are fully incorporated.
  • 3
    Using a tablespoon drop the cookies onto a sheet and bake for 18 to 20 minutes. Let completely cool before frosting.
  • 4
    Icing Combine the peanut butter, butter, and vanilla in a bowl and once combined add the whipping cream. Add half of the sugar and combine well...continue to add the sugar until it is the consistency that you like.
  • 5
    Once the cookies are cool frost them and enjoy.

Categories & Tags for Chocolate Sugar Cookies/ Peanut Buttercream Icing:

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