Chocolate Strawberry Streusel Bars
Photo adapted from Very Best Baking.
Recipe by Rosemarie Thompson.
1 cbutter, softened
1 pkg(12 ounces) semi-sweet chocolate chips
1 jar(s)(10 ounces) strawberry jam
1 csifted powdered sugar
How to Make Chocolate Strawberry Streusel Bars
- Beat butter and 1 cup sugar in large mixer bowl until fluffy.
Beat in egg.
Beat in 2 cups flour.
Stir in 1 cup chocolate chips.
Spread mixture in greased and floured 13 X 9 inch baking pan.
Spread jam evenly over mixture in pan; leaving 1/2 inch border.
- Combine 1 cup flour and 1/4 cup sugar in a medium bowl.
Cut in 1/4 cup butter until mixture is crumbly.
Stir in remaining chocolate chips.
Sprinkle streusel evenly over jam.
- Bake at 350 degrees for 35 to 40 minutes or until top is golden brown. Cool in pan on wire rack.
Cut into bars.
- Combine powdered sugar, milk and vanilla in small bowl.
Drizzle over bars; let stand until set.