No Image
prep time
15 Min
cook time
25 Min
method
Bake
yield
Makes 4 dozen
Ingredients
- 1 cup butter or margarine
- 1/3 cup unsweetened cocoa
- 2/3 cup powdered sugar
- - dash salt
- 1 1/2 cups flour
How To Make chocolate shortbread
-
Step 1In a large bowl, Cream butter, blend in remaining ingredients. Chill 1 hour. Drop by rounded teaspoonsful 2-inches apart on greased cookie sheets. Bake at 300 degrees for about 20 minutes or until cookies are set. Makes about 4 dozen.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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