chocolate sandwhich cookies

Name: Chocolate Sandwhich Cookies
Prep time: 15 min
Cook time: 15 min
Yield: 24
Ingredients: 1 1/4 cup(s) flour; 1/2 cup(s) cocoa, unsweetened; 1 teaspoon(s) baking soda; 1/4 teaspoon(s) baking powder; 1/4 teaspoon(s) salt; 1 cup(s) sugar; 1/2 cup(s) butter,melted; 1/4 cup(s) oil; 2 cup(s) confectioners' sugar; 1 teaspoon(s) vanilla extract; 1 - egg

(1 RATING)

51 Pinches

Rhonda Wheeler

Warren, MI

Updated on Jul 9, 2012

You can make these as thin or thick as you would like. If thicker check for doneness.

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prep time 15 Min

cook time 15 Min

method ---

yield 24 serving(s)

Ingredients

1 1/4 cups flour
1/2 cup cocoa, unsweetened
1 teaspoon baking soda
1/4 teaspoon baking powder
1/4 teaspoon salt
1 cup sugar
1/2 cup butter,melted
1/4 cup oil
2 cups confectioners' sugar
1 teaspoon vanilla extract
1 - egg

How To Make chocolate sandwhich cookies

Step 1

To make chocolate wafers; Mix flour,cocoa,baking soda baking powder,salt and sugar.

Step 2

Beat in 1/2 cup butter and egg.
Step 3

Drop by teaspoons of dough onto greased baking sheet 2" apart. Slightly flatten dough.
Step 4

Bake at 375 degrees for 10-12 minutes. Let cool.
Step 5

Make cream filling; Combine 1/4 cup butter,oil and gradually beat in confectioners sugar and vanilla till fluffy.
Step 6

Place a teaspoon of filling onto center of chocolate wafer and lightly press another chocolate wafer on top till cream comes to the edge.Repeat with remaining wafers.Store in airtight container.
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