Chocolate Pecan Pie Bars
By
Kelli Thomas
@kelli1
1
Ingredients
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·for crust
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1 1/2 cflour
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1 stickbutter
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1/4 cbrown sugar
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FILLING
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3eggs
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3/4 ccorn syrup
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3/4 csugar
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2 Tbspmelted butter
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1 tspvanilla
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11 1/2 ozpkg semi-sweet chocolate chunks
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1 1/2 cpecans, coarsely chopped (or just use the pecan pieces that are already chopped)
How to Make Chocolate Pecan Pie Bars
- Preheat oven to 350. Grease a 13 x 9 pan. For the crust: beat the flour, butter, and brown sugar in a small mixing bowl until crumbly. Press into the pan and bake for 12-15 minutes or until lightly browned.
- For the filling: beat the eggs, corn syrup, sugar, butter, and vanilla with a wire whisk. Stir in the chocolate chunks and pecan pieces. Pour over the baked crust. Bake for 25-30 minutes or until set. Cut into bars when cool.