Chocolate Pecan Cookies

Entertainment Corp.


I would recommend this cookie to ANYONE who is looking for a sweet, savory, and soft-in-the-middle cookie.
Enjoy a homemade cookie, made by household ingredients. I personally have made this, shared this with my family, and they loved it. Along with my family members, some other people in public like them to!
I have won some awards with this exact cookie as well. Well, school awards to be exact. I hope you enjoy this cookie, and make sure to let me know what it's out come is!
The number of servings and how long it will take is approximate.


★★★★★ 2 votes

Depends on how much batter you make
1 Hr
40 Min


  • 2 c
    brown sugar
  • 2 c
    white sugar
  • 2 c
    vegetable oil
  • 4
  • 2 tsp
    vanilla extract
  • 1 1/2 c
  • 4 c
    corn flakes
  • 1 1/2 c
    pecans, in pieces
  • 2 tsp
    baking soda
  • 2 tsp
  • 4 c
    all purpose flour
  • 1 bag(s)
    chocolate chips (i used toll house brand)

How to Make Chocolate Pecan Cookies


  1. Cream together brown, white sugars, oil, eggs,(don't forget to crack them though) and vanilla.
  2. Sift the flour, salt, and baking soda together and add to creamed mixture.
  3. Fold in cornflakes, nuts, oats, and chocolate chips.
  4. Drop by heaping teaspoon onto greased cookie sheet, and bake at 350 degrees, until golden brown. (Normally about 10-12 min)

Printable Recipe Card

About Chocolate Pecan Cookies

Course/Dish: Cookies
Main Ingredient: Rice/Grains
Regional Style: American
Other Tags: Quick & Easy For Kids

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