chocolate pecan bars

Name: Chocolate Pecan Bars
Ingredients: 1.25 cup(s) flour; 1/4 cup(s) sugar; 1/2 teaspoon(s) baking powder; 1/2 teaspoon(s) ground cinnamon; 1/2 cup(s) butter, room temperature; 1 cup(s) chopped pecans; ## TOPPING INGREDIENTS; 1/4 cup(s) butter, room temperature; 1 ounce(s) semisweet chocolate square; 3 - eggs; 1.25 cup(s) brown sugar, firmly packed; 1 teaspoon(s) vanilla; - confectioners' sugar

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52 Pinches

Betty W

Marion, NC

Updated on Oct 23, 2010

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Ingredients

1.25 cups flour
1/4 cup sugar
1/2 teaspoon baking powder
1/2 teaspoon ground cinnamon
1/2 cup butter, room temperature
1 cup chopped pecans
TOPPING INGREDIENTS
1/4 cup butter, room temperature
1 ounce semisweet chocolate square
3 - eggs
1.25 cups brown sugar, firmly packed
1 teaspoon vanilla
- confectioners' sugar

How To Make chocolate pecan bars

Step 1

In large mixer bowl, combine flour, sugar, baking powder, cinnamon and butter until mixture resembles coarse crumbs.

Step 2

Mix in the pecans.
Step 3

Press mix into a buttered 13x9\" pan.
Step 4

Bake at 350 degree for 10 minutes until golden.
Step 5

Meanwhile, in small saucepan, combine butter and chocolate.
Step 6

Stir over low heat until the chocolate is melted.
Step 7

Remove from heat.
Step 8

Add the eggs, brown sugar and vanilla.
Step 9

Mix until blended.
Step 10

Pour over crust and return to oven.
Step 11

Bake 20 minutes longer until top is set.
Step 12

Cool and dust with powdered sugar.
Step 13

Cut into bars.
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