Chocolate Peanut Butter Chip Cookies

Traci Coleman


A recipe straight from the package of Reese's Peanut Butter Chip bag. Probably my favorite cookie in the world.
Chocolate + Peanut Butter = Bliss

I don't feel particularly creative posting this, BUT, if you never buy Peanut Butter Chips, you wouldn't know this recipe even existed...


★★★★★ 3 votes



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  • 2 c
    all purpose flour
  • 3/4 c
  • 1 tsp
    baking soda
  • 1/2 tsp
  • 1 1/4 c
    butter, softened
  • 2 c
  • 2
  • 2 tsp
  • 1 2/3 c
    (10 oz pkg) reese's peanut butter chips

How to Make Chocolate Peanut Butter Chip Cookies


  1. Heat oven to 350 degrees.
  2. Stir together flour, cocoa, baking soda and salt.
  3. In large bowl, beat butter and sugar until light and fluffy. Add eggs and vanilla. Combine well.
  4. Add flour mixture to sugar mixture. Once combined, stir in peanut butter chips.
  5. Drop by rounded teaspoons onto ungreased cookie sheet.
  6. Bake 8 - 9 minutes (do not overbake; cookies should be soft - they will puff while baking and flatten while cooling.)
  7. Cool slightly; remove from cookie sheet to wire rack.

Printable Recipe Card

About Chocolate Peanut Butter Chip Cookies

Course/Dish: Cookies, Chocolate
Other Tag: Quick & Easy

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