chocolate oat squares

★★★★★ 1 Review
Meshach avatar
By Jeane Hafley
from Whittier, NC

This recipe is a REAL hit. Make sure you have copies to hand out!

★★★★★ 1 Review
serves 4 dozen
prep time 20 Min
cook time 25 Min

Ingredients For chocolate oat squares

  • 1 c
    butter, softened
  • 2 Tbsp
    butter
  • 2 c
    packed light brown sugar
  • 2
    eggs
  • 3 c
    quick-cooking oats
  • 2 1/2 c
    all-purpose flour
  • 1 1/2 tsp
    salt, divided
  • 1 tsp
    baking soda
  • 14 oz
    sweetened condensed milk
  • 12 oz
    semisweet chocolate chips
  • 1 c
    chopped walnuts

How To Make chocolate oat squares

  • 1
    In a large mixing bowl, cream 1 cup butter and brown sugar until light and fluffy. Beat in eggs and 2 tsp. vanilla. Combine the oats, flour, 1 tsp. salt and baking soda; stir into creamed mixture. Press 2/3 of oat mixture into a greased 15” x 10” x 1” baking pan.
  • 2
    In a saucepan, combine the milk, chocolate chips and remaining butter and salt. Cook and stir over low heat until chocolate is melted. Remove from the heat; stir in walnuts and remaining vanilla. Spread over crust. Sprinkle with remaining 1/3 oat mixture.
  • 3
    Bake at 350° for 25 minutes or until golden brown. Cool on wire rack. Cut into squares.

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