chocolate nut toffee bars

Name: Chocolate Nut Toffee Bars
Prep time: 10 min
Cook time: 25 min
Yield: 3
Ingredients: 1 cup(s) butter, softened; 1 cup(s) powdered sugar; 1 1/4 cup(s) all purpose flour; 1/3 cup(s) cocoa, unsweetened; 1 can(s) sweetened condensed milk; 2 teaspoon(s) vanilla extract; 1 package(s) semi-sweet chocolate chips; 1 cup(s) chopped walnuts

(2 RATINGS)

363 Pinches 1 Photo

denise hagar

Niagara Falls, NY

Updated on Mar 28, 2011

These are so decadent. Chocolate and toffee, yum!

Rate

prep time 10 Min

cook time 25 Min

method ---

yield 3 dozen

Ingredients

1 cup butter, softened
1 cup powdered sugar
1 1/4 cups all purpose flour
1/3 cup cocoa, unsweetened
1 can sweetened condensed milk
2 teaspoons vanilla extract
1 package semi-sweet chocolate chips
1 cup chopped walnuts

How To Make chocolate nut toffee bars

Step 1

Reserve 2 tablespoons butter.

Step 2

Beat remaining butter and sugar until fluffy.
Step 3

Add flour and cocoa: mix well.
Step 4

Press into a greased 13 x 9 in. pan.
Step 5

Bake 15 minutes in a 350' oven.
Step 6

In saucepan combine reserved butter and concensed milk.
Step 7

Cook and stir 15 minutes on med. heat.
Step 8

Remove from heat and stir in vanilla.
Step 9

Pour over crust.
Step 10

Bake for 10 to 12 minutes.
Step 11

Remove from oven and sprinkle chocolate chips on top. Cover with cookie sheet for 5 minutes
Step 12

Spread chocolate and sprinkle with chopped nuts. Gently pat down.
Step 13

Cool and cut into diamonds.
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