chocolate melt-aways

Name: Chocolate Melt-Aways
Prep time: 20 min
Cook time: 25 min
Yield: 6
Ingredients: 1 cup(s) butter, softened; 1/4 cup(s) sugar; 1 teaspoon(s) vanilla; 2 cup(s) all-purpose flour; 6 ounce(s) mini chocolate chips; 1/2 cup(s) chopped nuts...ex. walnuts, almonds or pecans..whatever is available in your kitchen

(1 RATING)

72 Pinches

Anne Cremona

Astoria, NY

Updated on Sep 6, 2011

These cookies are delicious!!!

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prep time 20 Min

cook time 25 Min

method ---

yield 6 serving(s)

Ingredients

1 cup butter, softened
1/4 cup sugar
1 teaspoon vanilla
2 cups all-purpose flour
6 ounces mini chocolate chips
1/2 cup chopped nuts...ex. walnuts, almonds or pecans..whatever is available in your kitchen

How To Make chocolate melt-aways

Step 1

Preheat oven to 325 degrees. Beat together butter, sugar and vanilla until fluffy. Gradually add flour, mix well. Stir in chocolate chips and nuts. Shape into one inch balls and place on ungreased cookie sheet. Bake at 325 degrees for about 20 to 25 minutes...enjoy!!
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