chocolate macaroons
★★★★★
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I first tried this recipe for Christmas this year. Those who love coconut, loved this cookie. Very Yummy!
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Ingredients For chocolate macaroons
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3 cunsweetened coconut
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2 ozunsweetened baking chocolate
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1 cansweetened condensed milk
How To Make chocolate macaroons
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1Melt chocolate in microwave in 20 second intervals until melted, stirring in between. Stir coconut into the chocolate, then stir in sweetened condensed milk.
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2Pre-heat oven to 350 degrees. Using parchment paper on the cookie sheets, make tablespoon size mounds on sheet. (works best with the parchment paper, otherwise they will stick).
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3Bake for 15 minutes, cool, then remove from parchment paper. Makes about 36 cookies.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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