Chocolate Macadamia Nut Oatmeal Cookies

Nancy Allen


These are really good cookies and the white cake mix really makes them taste better.


★★★★★ 1 vote

15 dozen
10 Min
10 Min


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1 pkg
18.25oz. white cake mix
1 c
all purpose flour
1 c
quick cooking oats
1/2 c
butter, melted
1 tsp
vanilla extract
1 1/2 c
coarsely chopped macadamia nuts
1 1/2 c
semi sweet chocolate chunks or chips

How to Make Chocolate Macadamia Nut Oatmeal Cookies


  • 1In a large mixer bowl, combine cake mix, flour, oats, melted butter, eggs, and vanilla. Beat on low speed for 1 minute or just until smooth. Stir in nuts and chocolate chunks.
  • 2Drop dough by rounded tablespoonfuls onto prepared sheets. Bake 10 to 15 minutes or until light golden. Cool 1 minute on wire racks or until firm on baking sheets then remove to racks and cool completely.

Printable Recipe Card

About Chocolate Macadamia Nut Oatmeal Cookies

Course/Dish: Cookies
Main Ingredient: Rice/Grains
Regional Style: American
Other Tag: Quick & Easy

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