chocolate kiss thumbprint

How To Make chocolate kiss thumbprint

• Step 1
  Heat oven to 350 degrees.
• Step 2
  Grease baking sheet with butter flavored shortening.
• Step 3
  Set aside.
• Step 4
  Combine butter flavored shortening, sugar, milk, vanilla and egg yolk.
• Step 5
  Beat at medium speed of electric mixer until well blended.
• Step 6
  Add melted chocolate and mix well.
• Step 7
  Combine flour and salt.
• Step 8
  Add to chocolate mixture and mix well until well blended.
• Step 9
  Form dough into 1 inch balls.
• Step 10
  Beat egg white slightly with fork and coat balls with egg white.
• Step 11
  Roll in chopped nuts.
• Step 12
  Place 2 inches apart on baking sheet.
• Step 13
  Press thumb gently in center of each cookie.
• Step 14
  Bake at 350 degrees for 7 minutes.
• Step 15
  Remove from oven.
• Step 16
  Place chocolate kiss in each thumbprint and return to oven for 1 more minute.
• Step 17
  Remove to cooling rack. (Makes 2 1/2 dozen 2 inch cookies.)
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!