Chocolate Hazelnut Cookies

1
denise hagar

By
@grandmaX2

Not sure where this recipe came from but I have been making them for years, they are my husbands favorite!
*Side note- You can subsititue walnuts for the hazelnuts, they are still yummy!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6 dozen
Prep:
15 Min
Cook:
10 Min

Ingredients

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3/4 c
butter, room temperature
1 c
sugar
1 c
brown sugar, lightly packed
13 oz
jar chocolate hazelnut spread (nuttela)
1 oz
chocolate, unsweetened, melted
1 tsp
vanilla extract
2
eggs
2 1/2 c
all purpose flour
1 tsp
cinnamon
1/2 tsp
baking powder
1/2 tsp
baking soda
1/4 tsp
salt
1 c
semi-sweet chocolate chips
1 c
chopped, hazelnuts ( if raw, roast & skin)

How to Make Chocolate Hazelnut Cookies

Step-by-Step

  • 1In large mixing bowl, beat butter & sugars until combined.
  • 2Add chocolate hazelnut spread, melted chocolate and vanilla. Beat until combined.
  • 3Add eggs, one at time, mixing well after each.
  • 4Combine flour, cinnamon, soda, powder & salt
  • 5Beat as much of the flour mixture into creamed mixture with mixer as you can. Stir in any remaining flour.
  • 6Stir in chocolate chips and nuts.
  • 7Drop by tablespoons onto ungreased cookie sheet.
  • 8Bake in a 350' degree oven for about 10 to 12 minutes or until edges are just set.
  • 9Let cool on cookie sheets for 2 minutes and than transfer to wire rack.

Printable Recipe Card

About Chocolate Hazelnut Cookies

Course/Dish: Cookies




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