Chocolate Gooey Butter Cookies

Name: Chocolate Gooey Butter Cookies
Yield: 0
Ingredients: 1 cream cheese, 8 oz.; 1 stick butter, at room temp; 1 egg; 1 tsp vanilla extract; 1 box moist chocolate cake mix, 18 oz.; confectioner's sugar for dusting

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By Meryl Hausner
@MiMi1130

All my recipes are ones I have gotten from someone after I have tried them, or ones I tried myself.

Rating:

★★★★★ 1 vote5

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1 Comment

Ingredients

1

cream cheese, 8 oz.
1 stick

butter, at room temp
1

egg
1 tsp

vanilla extract
1 box

moist chocolate cake mix, 18 oz.
·

confectioner's sugar for dusting
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How to Make Chocolate Gooey Butter Cookies

Step-by-Step

Preheat oven for 350.
In large bowl with electric mixer, cream the cream cheese & butter until smooth.
Then beat in vanilla.
Beat in cake mix.
Cover & refrigerate for 2 hours to firm up, so that you can roll batter into balls.
Roll batter into Tablespoon sized balls. & then roll in confectioner's sugar.
Place on ungreased cookie sheet, 2 inches apart. Bake 12 minutes. The cookie will be soft & gooey.
Cool completely & sprinkle with more confectioner's sugar if desired.

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About Chocolate Gooey Butter Cookies

Course/Dish: Cookies

Gooey Butter Cookies

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