chocolate gooey butter cookies

How To Make chocolate gooey butter cookies

• 1

  Preheat oven for 350.
• 2

  In large bowl with electric mixer, cream the cream cheese & butter until smooth.
• 3

  Then beat in vanilla.
• 4

  Beat in cake mix.
• 5

  Cover & refrigerate for 2 hours to firm up, so that you can roll batter into balls.
• 6

  Roll batter into Tablespoon sized balls. & then roll in confectioner's sugar.
• 7

  Place on ungreased cookie sheet, 2 inches apart. Bake 12 minutes. The cookie will be soft & gooey.
• 8

  Cool completely & sprinkle with more confectioner's sugar if desired.
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