chocolate gooey butter cookies

Name: Chocolate Gooey Butter Cookies
Ingredients: 1 - cream cheese, 8 oz.; 1 stick(s) butter, at room temp; 1 - egg; 1 teaspoon(s) vanilla extract; 1 box(es) moist chocolate cake mix, 18 oz.; - confectioner's sugar for dusting

(1 RATING)

112 Pinches

Meryl Hausner

Wood-Ridge, NJ

Updated on Nov 25, 2011

All my recipes are ones I have gotten from someone after I have tried them, or ones I tried myself.

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Ingredients

1 - cream cheese, 8 oz.
1 stick butter, at room temp
1 - egg
1 teaspoon vanilla extract
1 box moist chocolate cake mix, 18 oz.
- confectioner's sugar for dusting

How To Make chocolate gooey butter cookies

Step 1

Preheat oven for 350.

Step 2

In large bowl with electric mixer, cream the cream cheese & butter until smooth.
Step 3

Then beat in vanilla.
Step 4

Beat in cake mix.
Step 5

Cover & refrigerate for 2 hours to firm up, so that you can roll batter into balls.
Step 6

Roll batter into Tablespoon sized balls. & then roll in confectioner's sugar.
Step 7

Place on ungreased cookie sheet, 2 inches apart. Bake 12 minutes. The cookie will be soft & gooey.
Step 8

Cool completely & sprinkle with more confectioner's sugar if desired.
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