chocolate filled snowballs
One of my favorite holiday treats!
prep time
cook time
15 Min
method
---
yield
Ingredients
- 1 cup butter
- 1/2 cup sugar
- 1 teaspoon vanilla
- 2 cups sifted flour
- 1 cup pecans (or other nuts of choice)
- 8 ounces chocolate kisses
- - confectioners' sugar to roll
How To Make chocolate filled snowballs
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Step 1Preheat oven to 375
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Step 2Cream butter, sugar and vanilla until light and fluffy. Add sifted flour and chopped nuts. Blend well.
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Step 3Chill dough wile removing foil from kisses. Spoon dough around each kiss and roll so each kiss is completely covered. Bake on ungreased sheet for 12-14 min @ 375
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Step 4Roll in conf. sugar while warm.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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