Chocolate Filled Snowballs
Ingredients
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1 cbutter
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1/2 csugar
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1 tspvanilla
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2 csifted flour
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1 cpecans (or other nuts of choice)
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8 ozchocolate kisses
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·confectioners' sugar to roll
How to Make Chocolate Filled Snowballs
- Preheat oven to 375
- Cream butter, sugar and vanilla until light and fluffy. Add sifted flour and chopped nuts. Blend well.
- Chill dough wile removing foil from kisses. Spoon dough around each kiss and roll so each kiss is completely covered. Bake on ungreased sheet for 12-14 min @ 375
- Roll in conf. sugar while warm.