Chocolate Filled Snowballs

Megan Wood


One of my favorite holiday treats!


★★★★★ 1 vote

15 Min


  • 1 c
  • 1/2 c
  • 1 tsp
  • 2 c
    sifted flour
  • 1 c
    pecans (or other nuts of choice)
  • 8 oz
    chocolate kisses
  • ·
    confectioners' sugar to roll

How to Make Chocolate Filled Snowballs


  1. Preheat oven to 375
  2. Cream butter, sugar and vanilla until light and fluffy. Add sifted flour and chopped nuts. Blend well.
  3. Chill dough wile removing foil from kisses. Spoon dough around each kiss and roll so each kiss is completely covered. Bake on ungreased sheet for 12-14 min @ 375
  4. Roll in conf. sugar while warm.

Printable Recipe Card

About Chocolate Filled Snowballs

Course/Dish: Cookies, Chocolate

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