Chocolate Crunch Cookies

Linda Griffith


Chocolate and peanut butter is such a good combination that they even have that heavenly candybar that we all love. This cookie recipe does not require any baking, just a little heating of the burners. They are so good and a wonderful treat to take to work or school...Hope you enjoy

★★★★★ 1 vote
Makes 36 cookies
25 Min
10 Min


1/2 c
butter or margarine
2 c
granulated sugar
1/2 c
evaporated milk
4 Tbsp
cocoa powder
1/2 c
creamy peanut butter
3 c
oats, quick cooking
1 c
rice crispy cereal
2 tsp
vanilla extract


1In a four quart saucepan, add the butter, sugar, evaporated milk and the cocoa. Mix thoroughly and bring to a rolling boil. Let boil for one minute without stirring. Remove from heat
2Stir in peanut butter, rice crispy cereal, oats and vanilla
3Mix well and drop by rounded Tablespoon onto waxed paper or parchment paper. Let cool completely before digging in.

About Chocolate Crunch Cookies

Course/Dish: Cookies
Other Tag: Quick & Easy