Chocolate Crinkles
By
Jo Schrepfer
@josken
1
We used this recipe at Christmas for years. It was always a wonderful addition to our cookie tray. The cookie tray in our family is a pressed glass tray about 20" round. It is huge and has been passed from Gramma Bea to Kelli because we've been having a lot of holidays at their place.
Rating:
★★★★★ 1 vote
Comments:
Ingredients
- 1/2 c
- shortening
- 1 2/3 c
- sugar
- 2 tsp
- vanilla
- 2
- eggs
- 2 oz
- chocolate squares melted
- 2 tsp
- baking powder
- 1/2 tsp
- salt
- 2 c
- flour
- 1/3 c
- milk
- 1/2 c
- nuts (optional)
How to Make Chocolate Crinkles
- 1Cream shortening, sugar and vanilla. Beat in eggs, then the melted chocolate. Add dry ingredients alternately with milk. Stir in nuts.
- 2Chill for 2 to 3 hours. Form dough into 1 inch balls and roll in powdered sugar before baking. Bake at 350 for about 10 min.
About Chocolate Crinkles
Course/Dish: Cookies
