Chocolate Crinkle

Chocolate Crinkle

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Sophia somer

By
@MortonCouponSaver

These are my familys favorite cookies

Rating:

★★★★★ 1 vote

Comments:
Serves:
48 cookies
Prep:
4 Hr

Ingredients

  • 1 c
    unsweetened cocoa powder
  • 2 c
    white sugar
  • 1/2 c
    vegetable oil
  • 4
    eggs
  • 2 tsp
    vanilla extract
  • 2 c
    all purpose flour
  • 2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1/2 c
    confectioners' sugar

How to Make Chocolate Crinkle

Step-by-Step

  1. Directions
    1.In a medium bowl, mix together cocoa, white sugar, and vegetable oil. Beat in eggs one at a time, then stir in the vanilla. Combine the flour, baking powder, and salt; stir into the cocoa mixture. Cover dough, and chill for at least 4 hours.
    2.Preheat oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper. Roll dough into one inch balls. I like to use a number 50 size scoop. Coat each ball in confectioners' sugar before placing onto prepared cookie sheets.
    3.Bake in preheated oven for 10 to 12 minutes. Let stand on the cookie sheet for a minute before transferring to wire racks to cool.
  2. Nutritional Information
    Amount Per Serving Calories: 58 | Total Fat: 2g | Cholesterol: 12mg

Printable Recipe Card

About Chocolate Crinkle

Course/Dish: Cookies Chocolate



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