Chocolate Chip Treasure Cookies

Lisa Wilson


This is from a wonderful cook at my Church and published in our Church cook book: "Seasoned with Love. vol.2"


★★★★★ 1 vote

about 3 dozen
15 Min
10 Min


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  • 1 1/2 c
    graham cracker crumbs
  • 1/2 c
    all-purpose flour
  • 2 tsp
    baking powder
  • 1
    14-oz-can sweetened condensed milk(eagle brand)
  • 1/2 c
    butter or margarine softened
  • 1 can(s)
    3.5 oz flaked coconut (1-1/2 cups)
  • 1
    12 oz. pkg. semi-sweet chocolate chips (2 cups)
  • 1 c
    walnuts, chopped

How to Make Chocolate Chip Treasure Cookies


  1. Heat oven to 375. In small bowl. mix graham cracker crumbs, flour and baking powder. In a seperate large mixer bowl, beat sweetened condensed milk and margerine until smooth.
  2. Add graham cracker crumb mixture; mix well. Stir in coconut, chocolate chips and walnuts. Drop by rounded tablespoons onto ungreased cookie sheet.
  3. Bake 9-10 minutes, or until lightly browned. Makes about 3 dozen.

Printable Recipe Card

About Chocolate Chip Treasure Cookies

Course/Dish: Cookies, Chocolate

Show 1 Comment & Review

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