Chocolate Chip Pie
By
Tara Pacheco
@tnj2008
1
This pie is heavenly. If you are looking for an easy to prepare dessert recipe with impressive results, this is it! Best served warm with a little whipped cream or ice cream :)
Adapted from "Royer's Round Top Cafe" recipe for Bud's Chocolate Chip Pie.
Adapted from "Royer's Round Top Cafe" recipe for Bud's Chocolate Chip Pie.
Ingredients
- 1 c
- sugar
- 1 c
- packed brown sugar
- 1 c
- flour
- 2 large
- eggs, lightly beaten
- 1/2 c
- melted unsalted butter
- 1/2 c
- semi-sweet chocolate chips
- 1/2 c
- coarsely chopped pecans or walnuts (optional)
- 1
- 10 inch pie shell (9 inch will work just fine as well. i used the recipe for my "no roll pie crust" & it worked out nicely.
How to Make Chocolate Chip Pie
- 1Mix sugars and flour together.
- 2Stir in eggs and then the butter, combining well.
- 3Fold in the chips and nuts if you are using them.
- 4Spread in the prepared crust.
- 5Bake at 325 degress for 60 to 70 minutes or until a knife inserted in the center comes out clean.
- 6Let pie cool and set before cutting. Enjoy!
