Chocolate Chip Pan Cookies

Chocolate  Chip Pan Cookies Recipe

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Deanna Rodgers


I love baking but there are times when there is just not enough time to make cookies...or I'm feeling just a bit lazy. Either way this is a quick way to get your chocolate chip cookie fix.


★★★★★ 1 vote

30 Min
30 Min


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  • 1 c
    butter, softened
  • 3/4 c
    brown sugar, firmly packed
  • 3/4 c
  • 2 large
  • 1 tsp
    vanilla extract
  • 2 1/4 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1 tsp
  • 1 pkg
    6-oz. semi-sweet chocolate chips
  • 1/2 c
    pecans, chopped

How to Make Chocolate Chip Pan Cookies


  1. In a small bowl combine flour, soda and salt. Set aside.
  2. In a large bowl combine butter, both sugars and vanilla, beat until creamy, beat in eggs one at a time. Mix well.
  3. Gradually add the flour mixture to the butter mixture, mix well. Stir in chips and nuts.
  4. Spread in a greased 13x9 pan. Pre-heated oven to 375 degrees. Bake for 20-30 minutes. Cut into squares while slightly warm.

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About Chocolate Chip Pan Cookies

Course/Dish: Cookies
Other Tag: Quick & Easy

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