Chocolate Chip Oreo Chunk Cookies

Chocolate Chip Oreo Chunk Cookies Recipe

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Carol Perricone


Saw this recipe on the internet. Chocolate lovers...unite!!!!!!!

★★★★★ 1 vote
makes 15-20 cookies
10 Min
10 Min


2 c
all purpose flour
1/2 tsp
baking soda
1/2 tsp
3/4 c
unsalted butter, melted
1 c
brown sugar, firmly packed
1/2 c
white sugar
1 Tbsp
vanilla extract
1 large
1 large
egg yolk
1 c
milk choc; semisweet choc; or dark choc chips (your choice)
1 c
white chocolate chips
2 c
crushed oreo cookies (not too crushed...use your hands; not food processor; about 15-20 oreos)

How to Make Chocolate Chip Oreo Chunk Cookies


  • 1Preheat oven to 325 degrees. Grease or line your cookie sheets with parchment paper.
  • 2Sift flour, salt and baking soda together and set aside.

    Mix the sugars and melted butter just until thoroughly mixed. Then add whole egg, yolk, and vanilla; mix until creamy. Add the sifted, dry ingredients and mix until just blended - don't over beat.
  • 3Stir in the chunky oreos, chocolate chips, and white chocolate chips by hand. Drop tablespoonsful of dough onto a greased or lined cookie sheet.
  • 4Bake for 10-12 minutes, depending on size of cookies. The edges of cookies should just start to be turning golden brown.
  • 5Leave on cookie sheet for 5 minutes when removed from oven (this is important; as the cookies will fall apart if you move them too quickly). Remove the cookies to a cooling rack to cook completely. Makes approximately 15-20 cookies.

Printable Recipe Card

About Chocolate Chip Oreo Chunk Cookies

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids