chocolate chip oreo chunk cookies
Saw this recipe on the internet. Chocolate lovers...unite!!!!!!!
No Image
prep time
10 Min
cook time
10 Min
method
Bake
yield
makes 15-20 cookies
Ingredients
- 2 cups all purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup unsalted butter, melted
- 1 cup brown sugar, firmly packed
- 1/2 cup white sugar
- 1 tablespoon vanilla extract
- 1 large egg
- 1 large egg yolk
- 1 cup milk choc; semisweet choc; or dark choc chips (your choice)
- 1 cup white chocolate chips
- 2 cups crushed oreo cookies (not too crushed...use your hands; not food processor; about 15-20 oreos)
How To Make chocolate chip oreo chunk cookies
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Step 1Preheat oven to 325 degrees. Grease or line your cookie sheets with parchment paper.
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Step 2Sift flour, salt and baking soda together and set aside. Mix the sugars and melted butter just until thoroughly mixed. Then add whole egg, yolk, and vanilla; mix until creamy. Add the sifted, dry ingredients and mix until just blended - don't over beat.
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Step 3Stir in the chunky oreos, chocolate chips, and white chocolate chips by hand. Drop tablespoonsful of dough onto a greased or lined cookie sheet.
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Step 4Bake for 10-12 minutes, depending on size of cookies. The edges of cookies should just start to be turning golden brown.
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Step 5Leave on cookie sheet for 5 minutes when removed from oven (this is important; as the cookies will fall apart if you move them too quickly). Remove the cookies to a cooling rack to cook completely. Makes approximately 15-20 cookies.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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