chocolate chip kiss cookies

Name: Chocolate Chip Kiss Cookies
Ingredients: 9 ounce(s) chocolate kisses; 1 cup(s) butter, softened; 1/3 cup(s) granulated sugar; 1/3 cup(s) light brown sugar - firmly packed; 1 teaspoon(s) vanilla extract; 2 cup(s) all purpose flour; 1 cup(s) chocolate mini-chips

(1 RATING)

93 Pinches 1 Photo

SHARON HUNTER

MOUNT HOREB, WI

Updated on Feb 28, 2010

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Ingredients

9 ounces chocolate kisses
1 cup butter, softened
1/3 cup granulated sugar
1/3 cup light brown sugar - firmly packed
1 teaspoon vanilla extract
2 cups all purpose flour
1 cup chocolate mini-chips

How To Make chocolate chip kiss cookies

Step 1

Heat oven to 375 degrees.

Step 2

Remove wrappers from chocolate pieces.
Step 3

In large mixing bowl, beat butter, granulated sugar, brown sugar and vanilla until well blended.
Step 4

Add flour, beat until smooth. Stir in small chocolate chips.
Step 5

Mold a tablespoon of dough around each chocolate piece, covering completely.
Step 6

Shape into balls; place on ungreased cookie sheet.
Step 7

Bake 10 to 12 minutes or until set.
Step 8

Cool slightly; remove from cookie sheet to wire rack. Cool completely.
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