chocolate chip cookies

Name: Chocolate Chip Cookies
Prep time: 10 min
Cook time: 20 min
Yield: 24
Cuisine: American
Ingredients: 2 stick(s) butter, room temperature; 1/2 cup(s) granulated sugar; 1/2 cup(s) brown sugar, firmly packed; 2 large eggs; 2 1/2 cup(s) self-rising flour; 1 teaspoon(s) vanilla flavoring; 1 cup(s) semi-sweet chocolate chips

3 Pinches 1 Photo

Darlene Sweet

Hendersonville, TN

Updated on Mar 10, 2025

The best chocolate chip cookies! I made these with my grandmother when I was a little girl.

Rate

prep time 10 Min

cook time 20 Min

method Bake

yield 24 serving(s)

Ingredients

2 sticks butter, room temperature
1/2 cup granulated sugar
1/2 cup brown sugar, firmly packed
2 large eggs
2 1/2 cups self-rising flour
1 teaspoon vanilla flavoring
1 cup semi-sweet chocolate chips

How To Make chocolate chip cookies

Step 1

Cream butter and sugars with hand mixer on medium spead.

Step 2

Mix in eggs.
Step 3

Mix in flour a little at a time.
Step 4

Stir in vanilla and chocolate chips.
Step 5

This recipe will make 15 large cookies or 25 - 30 smaller cookies. Choose the scoop size you prefer.
Step 6

Place baking parchment sheet on large cookie sheet and drop dough at least 2 inches apart.
Step 7

Bake at 350 degrees for 15 - 20 minutes until lightly browned and set. Baking time may vary depending upon your oven heat.
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