chocolate chip cookies

Name: chocolate chip cookies
Prep time: 15 min
Cook time: 15 min
Cuisine: American
Ingredients: 1 package(s) white cake mix, 18.25 ounce; 1/2 cup(s) butter, softened; 2 large eggs; 3 tablespoon(s) packed light brown sugar; 1 teaspoon(s) vanilla extract; 1 1/2 cup(s) semisweet chocolate chips; 1 cup(s) chopped walnuts or pecans

(1 RATING)

36 Pinches

sylvia bourque

Moncton, NB

Updated on Jun 9, 2013

Quick and oh so easy. These cookies actually taste like a cookie and not a cake mix.

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prep time 15 Min

cook time 15 Min

method Bake

yield

Ingredients

1 package white cake mix, 18.25 ounce
1/2 cup butter, softened
2 large eggs
3 tablespoons packed light brown sugar
1 teaspoon vanilla extract
1 1/2 cups semisweet chocolate chips
1 cup chopped walnuts or pecans

How To Make chocolate chip cookies

Step 1

Place cake mix, butter, eggs, brown sugar, and vanilla in a large bowl. Mix with an electric mixer on low speed 1 minute or until blended. Mix in the chocolate chips and nuts with a wooden spoon.

Step 2

Drop by tablespoonfuls, 2" apart, onto prepared cookie sheets.
Step 3

Bake 10-13 minutes or until golden at the edges and just barely set at center when lightly touched. Cool 1 minute on sheets, then remove cookies with a spatula to wire racks to cool completely.
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