★★★★★ 1 vote5
Ingredients
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2 1/4 cflour
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1 tspbaking soda
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1 cbutter
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1/4 cgranulated sugar
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3/4 cpacked brown sugar
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1 tspvanilla
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1 pkg(4 serving) instant vanilla pudding
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2eggs
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1 pkg(12 oz) chocolate chips
How to Make Chocolate Chip Cookies
- Mix flour with baking soda and set aside. In a large mixing bowl, combine the butter, sugars, vanilla and pudding. Beat until smooth and creamy. Beat in eggs.
- Gradually add the flour mixture then stir in chips (batter will be stiff). Drop by rounded teaspoon about 2 inches apart on baking sheet. Bake at 375° for 8-10 minutes.
- For chocolate chocolate chip cookies, substitute chocolate flavor instant pudding.