Chocolate Chip Cookies

Chocolate Chip Cookies Recipe

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Jayme Lockwood


Toll House Recipe, with a minor change.


★★★★★ 1 vote

10 Min
10 Min


  • 2 1/4 c
    all purpose flour
  • 1 tsp
  • 1 tsp
    baking soda
  • 3/4 c
  • 3/4 c
    light brown sugar
  • 2
  • 1 tsp
    vanilla extract
  • 1 c
    crisco butter flavored
  • 1 pkg
    toll house chocolate chips

How to Make Chocolate Chip Cookies


  1. Preheat oven to 375 degrees. In medium bowl, combine flour, salt and baking soda.
  2. In a larger bowl, combine the rest of the ingredients, except the chips. When mixed, combine with flour mixture. Add in Chocolate Chips
  3. Using a 1 inch scoop (spray with pam), scoop dough, into your hand (sprayed with pam) and roll into a ball. Place on greased baking sheet and gently press down on the ball. (This prevents the crunchy thin sides and gives you a nice chewy cookie)
  4. Bake for 10 to 12 minutes.

Printable Recipe Card

About Chocolate Chip Cookies

Course/Dish: Cookies

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