chocolate chip cookies

★★★★★ 1 Review
Lisa_Ann avatar
By Lisa Ann DiNunzio
from Vineland, NJ

These delicious cookies are a favorite in my family. I also make them often for Christmas gatherings and events, and they go super fast! =)

★★★★★ 1 Review
serves Makes several dozen
prep time 15 Min
cook time 10 Min
method Bake

Ingredients For chocolate chip cookies

  • 2 1/4 c
    unbleached all-purpose flour
  • 1 tsp
    baking soda
  • 1/2 tsp
    sea salt
  • 2 stick
    butter, softened
  • 3/4 c
    raw or granulated sugar
  • 3/4 c
    packed brown sugar
  • 1 tsp
    pure vanilla extract
  • 2
    eggs
  • 1 (12 oz.) pkg
    semi-sweet chocolate chips

How To Make chocolate chip cookies

  • 1
    Preheat oven to 375°. In a bowl combine flour, baking soda and salt. In a separate bowl beat butter, raw sugar, brown sugar and vanilla. Add the eggs one at a time, beating well after each addition, gradually stir the flour mixture into the wet ingredients. Stir in chocolate chips and drop dough by rounded tablespoon onto ungreased or parchment paper lined baking sheets. Bake cookies for 9 to 11 minutes or until golden brown. Let stand for 2 minutes then remove cookies to wire racks to cool completely.

Categories & Tags for Chocolate Chip Cookies:

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