chocolate chip cookie

Name: Chocolate Chip Cookie
Cook time: 10 min
Ingredients: 5 1/2 ounce(s) butter; 3 3/8 ounce(s) sugar; 4 1/8 ounce(s) brown sugar; 2 1/2 ounce(s) eggs; 1 teaspoon(s) vanilla extract; 8 3/4 ounce(s) bread flour; 1 teaspoon(s) salt; 8 1/2 ounce(s) chocolate chips

(2 RATINGS)

45 Pinches 1 Photo

Jordan Falco

Orlando, FL

Updated on Apr 11, 2011

Cookies and Tarts, Week 1, January 11th Classic Chocolate Chip Cookies. From "Advanced Bread and Pastry; A Professional Approach"

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prep time

cook time 10 Min

method ---

yield

Ingredients

5 1/2 ounces butter
3 3/8 ounces sugar
4 1/8 ounces brown sugar
2 1/2 ounces eggs
1 teaspoon vanilla extract
8 3/4 ounces bread flour
1 teaspoon salt
8 1/2 ounces chocolate chips

How To Make chocolate chip cookie

Step 1

Cream the butter and sugars.

Step 2

Gradually add the eggs and then the vanilla.
Step 3

Combine the bread flour, baking soda and salt; mix to 50% incorperation.
Step 4

Ass the chocolate chips and mix just until incorperated.
Step 5

Using a cookie or icecream scoop, drop cookies onto a parchment lined sheet pan and bake at 350F in a convection oven for 10 to 12 minutes
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