Chocolate Chip Chewies
By
Melanie Kayrell
@CalifCookin
1
★★★★★ 1 vote5
Ingredients
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2/3 cshortening (crisco)
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1 boxbrown sugar
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3eggs
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1 tspvanilla
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2 cflour
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1 tspbaking powder
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1/2 tspsalt
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1 csemi-sweet chocolate chips
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1 cchopped walnuts
How to Make Chocolate Chip Chewies
- Preheat oven to 350 degrees. Grease an 11 x 15 jelly roll pan.
- Using a mixer, beat together the shortening and brown sugar until creamy and light.
- Next, add the vanilla and the eggs, one at a time, and beat.
- In another bowl, combine the dry ingredients - the flour, baking powder and salt. Stir to combine. Then, with mixer on low, add the flour mixture by spoonfuls, occasionally turning up the speed until flour is incorporated.
- Last, add the chocolate chips and nuts, stirring to incorporate into the cookie dough.
Spread this mixture into your prepared pan using a spatula. - Bake for about 20 minutes. Don't over bake! When done, cool a bit. Cut into bars while still warm.