chocolate chip angel cookies
(2 ratings)
These cookies are terrific and the best of both chocolate chip and sugar combined. Ohhhhh heavenly!!! :) Bake some up for your Valentine Angel's and taste the Love! XOXOXO Recipe submitted by Lois Brehmer from the 1987 Lutheran Chapel of the Cross church cookbook.
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(2 ratings)
yield
serving(s)
prep time
25 Min
cook time
15 Min
Ingredients For chocolate chip angel cookies
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2 csifted all-purpose flour
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1 tspbaking soda
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1 tspcream of tartar
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1/4 tspsalt
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1/2 cbutter, softened
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1/2 cvegetable shortening
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1/2 cbrown sugar, lightly packed
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1/2 cgranulated sugar
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1egg
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1 tspvanilla
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3/4 cwalnuts
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6 ozpackage semisweet chocolate chips
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granulated sugar (for rolling)
How To Make chocolate chip angel cookies
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1Preheat oven to 350* and lightly grease cookie sheets.
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2Combine flour, baking soda, cream of tartar and salt in small bowl.
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3Beat butter, shortening, and sugars in large bowl until blended. Add egg; beat well; add vanilla. Add flour mixture; blend well.
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4Stir in walnuts and chocolate pieces. Roll dough into walnut-size balls; roll in granulated sugar. Place about 2 inches apart on prepared cookie sheets.
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5Bake in preheated 350* oven for 12 to 15 minutes or until firm to touch. Cool on wire racks.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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