Chocolate-Cherry Mini-Brownies

Chocolate-cherry Mini-brownies Recipe

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Debra Schweikert

By
@Schweik

OMG! I brought a double batch of these to work and they disappeared almost immediately. These adult treats are not real sweet, but quite addictive.

Rating:

★★★★★ 1 vote

Serves:
Makes 3 dozen
Prep:
15 Min
Cook:
15 Min

Ingredients

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  • 2
    large eggs
  • 3/4 c
    sugar
  • 1/3 c
    vegetable oil
  • 3
    1-ounce bittersweet chocolate squares, melted
  • 2 tsp
    bourbon
  • 1/2 tsp
    vanilla extract
  • 2/3 c
    all purpose flour
  • 1/2 tsp
    baking powder
  • 1/8 tsp
    salt
  • 1/3 c
    coarsely chopped pecans, toasted
  • 1/3 c
    sweetened dried cherries, chopped
  • 1/3 c
    semisweet chocolate mini-morsels
  • ·
    powdered sugar (optional)

How to Make Chocolate-Cherry Mini-Brownies

Step-by-Step

  1. Preheat oven to 350 degrees.
  2. Beat eggs in a large mixing bowl at medium speed; gradually add sugar, beating until thick and pale.
  3. Add oil and next three ingredients, beating until blended.
  4. Combine flour, baking powder, and salt;gradually add to chocolate mixture, beating until well blended.
  5. Stir in pecans, cherries, and mini-morsels.
  6. Spoon batter into greased miniature muffin pans (1 3/4"), filling them three-fourths full.
  7. Bake for 12 minutes; remove from oven, cool in pans on a wire rack for 15 minutes.
  8. Remove from pans; cool completely on wire rack and dust with sifted powdered sugar, if desired.

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About Chocolate-Cherry Mini-Brownies

Course/Dish: Cookies
Hashtags: #cherry, #bourbon




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