Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Newest Recipes Pinch It!™ Feed Recipe Categories What is a Blue Ribbon? Meet the Test Kitchen

Content

Food Bites & Articles Videos

Community Activities

Groups Contests Shopping

chocolate cardamom filled cookies

★★★★★ 1 Review
kathiecc avatar
By Kathie Carr
from North Liberty, IN

I love cardamom and tried it in a recipe for refrigerator cookies. The filling was an after-thought. When they came out of the oven they just seeded to need the chocolate. Doesn't everything? It really works for me and I hope you like it too.

►
★★★★★ 1 Review
serves 1 dozen sandwich cookies
prep time 20 Min
cook time 10 Min

Ingredients For chocolate cardamom filled cookies

  • COOKIES:
  • 1 1/2 c
    all purpose flour
  • 1 tsp
    cardamom
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 3/4 c
    plus 2 tablespoons softened butter, divided
  • 3/4 c
    brown sugar, firmly packed
  • 1/4 c
    heavy cream or half and half
  • FILLING:
  • 1/2 c
    semi-sweet chocolate chips
  • 2 Tbsp
    milk
  • 1 c
    powdered sugar
  • 1/8 tsp
    cardamom
ADVERTISEMENT

How To Make chocolate cardamom filled cookies

  • 1
    Combine flour, 1 teaspoon cardamom, baking soda, and salt in a small bowl. Beat together 3/4 cup butter and brown sugar until fluffy. Beat in heavy cream. Then slowly add flour while beating. Spoon dough onto a large sheet of waxed paper. Using the waxed paper to help you roll this soft dough into a 10 inch long round roll. If dough is too soft to work with refrigerate for an hour and then smooth out the roll. The rounder you can make this roll the prettier your cookie will be. Wrap securely and then refrigerate for 4 hours to get it very cold and firm.
  • 2
    Preheat oven to 375 degrees. Cut cold dough into 1/4 inch slices. You should have 24 slices or close to it. Place cookies 2 inches apart on ungreased cookies sheets. Bake for 10-12 minutes until cookies are set and edges are golden brown. Carefullt remove from cookie sheets and allow to cool on wire racks.
  • 3
    Filling: When cookies are cool, melt chocolate chips and remaining 2 tablespons of butter. Stir together. Mix in cardamom and powdered sugar. Frost the bottom of one cookie with this filling. place a second cookie on top of frosting. Makes 1 dozen sandwich cookies.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Chocolate Cardamom Filled Cookies:

ADVERTISEMENT