chocolate butterscotch candy (bird's nests)

How To Make chocolate butterscotch candy (bird's nests)

• 1

  Heat chocolate and butterscotch chips in a double boiler or in the microwave about 4 minutes or until the chips are smooth.
• 2

  Stir in chow mein noodles until they are thoroughly coated.
• 3

  Use a tablespoon to place spoonfuls of the mixture on a waxed paper lined baking dish
• 4

  Allow the candy to cool until the chocolate/butterscotch has hardened
• 5

  These are also known as bird nests. A fun suggestion is to place the mixture on a waxed paper making a small indentation in the center of the candy to serve as a "nest". Place colorful jelly beans or robin's eggs candy into the indentation and voila! Bird's nests!
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