chocolate billionaire cookies

★★★★★ 3
By Kathie Carr
from North Liberty, IN

These unbaked cookies or candies are from a church cookbook.

★★★★★ 3
serves 24
prep time 20 Min

Ingredients For chocolate billionaire cookies

  • 1
    (14 ounce) package caramels
  • 3 Tbsp
  • 1 1/2 c
    chopped pecans
  • 1 c
    rice crispies
  • 3 c
    milk chocolate chips
  • 1 1/2 tsp
  • colored sprinkles or chopped nuts for decorating candies

How To Make chocolate billionaire cookies

  • 1
    Line two baking sheets with waxed paper; grease the paper and set aside. In a large heavy saucepan, combine the caramels and water; cook and stir over low heat until smooth. Stir in pecans and cereal until coated. Drop by teaspoonfuls onto prepared pans. Refrigerate for 10 minutes or until form.
  • 2
    Meanwhile, in a small heavy saucepan, melt chocolate chips and shortening over low heat; stir until smooth. Dip candy into chocolate, coating all sides; place on prepared pans. Refrigerate until set. Store in an airtight container.
  • 3
    For Christmas I put a few red and green sprinkles on these right after dipping in chocolate. You can decorate as you like for any holiday.

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