chocolate and peanut pretzel cookies
(1 rating)
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these are great cookies everyone loves them they are a great snack for when you just want a little something sweet
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(1 rating)
yield
24 serving(s)
prep time
10 Min
cook time
10 Min
Ingredients For chocolate and peanut pretzel cookies
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1 1/2 call purpose flour
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1/2 tspsalt
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1/4 tspbaking soda
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1/2 cbutter, room temperature
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1/2 ctightly packed light brown sugar
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1/3 csugar
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1 mdegg, beaten
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1 tspvanilla extract
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1 cmilk chocolate chips
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1/2 cpeanut butter chips
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1/2 cbroken up pretzel pieces
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pretzel salt or sea salt
How To Make chocolate and peanut pretzel cookies
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1in a medium bowl, sift together the flour, baking soda and salt. set aside.
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2in a large bowl, beat the butter and sugars together on medium speed until light and fluffy (about 2-3 minutes) on low speed, slowly add the beaten egg and vanilla extract. beat to combine, scrape down the sides of the bowl.
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3add the flour mixture and beat just until there are no more streaks of flour. stir in the chocolate chips, peanut butter chips and pretzel salt. cover and refrigerate for an hour.
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4preheat oven to 350. line baking sheets with parchment paper. scoop out well rounded tablespoonfuls of the dough and sprinkle with pretzel salt.
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5leave about 2 inches between each ball. bake for 10 minutes. if you prefer crispier cookies increase the baking by 1-2 minutes. allow cookies to cool on the baking sheet a few minutes before removing.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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